1. to pay no attention or too little attention to; disregard or slight:
I am sorry little blog for neglecting you for so long...there are no excuses so I will make none! Life just gets in the way sometimes ya know?
We have been so busy over the last several weeks and weekends!! The first weekend in April, my children (Addie, Jordan and Kristen) and my husband surprised me with a 60th birthday party. I was very surprised (not only by the party but by the fact that I am now 60!!!) and it was an amazing party shared with family and some old friends! Everyone had a great time, including the little ones! 60?? wow I can hardly believe it!
My crazy kids...love them so much!
Our Family...my world!!!
Me, my Mom and my sweet siblings!
As you can tell from these few pictures...it was the perfect party!
Then came Easter! This year we decided to stay home and BBQ with family!
We had such a wonderful day...everything was perfect!
The food, the weather, the company and Dude !
Dude is our newest member of the family....
isn't he adorable?
Josh just loves his rabbit...he has a leash and walks him around the yard!
E I E I O !!!
The kids had a blast in the bounce house (best investment ever made)
and so did some of the adults!!
Made some wonderful memories!!
This weekend was just a laid back-do whatever you want to do-nothing weekend!
One of those sit down and catch a couple of fish weekend...so they did!
Life is good!
And we are blessed!!
Speaking of memories...
Old Fashion Custard Pie!
1 unbaked pie shell ( deep dish)
3 large eggs
1/2 cup of sugar
1/2 teaspoon of salt
1/2 teaspoon of nutmeg
2-2/3 cups of milk
1 teaspoon pure vanilla extract
Pre-heat the oven to 350 degrees.
Beat your eggs slightly, then add sugar, salt, nutmeg, and milk.
Beat well and poor into the unbaked pie shell.
Bake for 35 to 40 minutes. Remove from oven and cool.
Sprinkle the top of pie with fresh ground nutmeg and serve.